Delicious Lattes with a Kick

Mocha Java Spice Lattes 

 

Makes 4 servings

What you will need:

1/3 cup mini semisweet chocolate chips

1/3 cup heavy or whipping cream

3 cups strong, freshly brewed coffee

1 tablespoon sugar

1/8 teaspoon pumpkin pie spice, plus more for garnish

Whipped Cream

Instructions:

In medium saucepan over medium heat, whisk chocolate chips, cream, coffee, sugar and pumpkin pie spice until chips are completely melted and mixture just starts to boil. Divide among 4 coffee mugs. Top each with whipped cream and a sprinkling of pumpkin pie spice. 

It's a bit chilly here in Winnipeg this morning, would be a perfect time to have a nice latte, mmm. Can you believe it's almost April already? Why is the snow still here... 

Have a potluck coming up at my church next week, excited to have ideas brewing in my head for what I want to make already. I'm thinking of making an orange creamsicle pie (gluten free, yes!). Speaking of gluten free stuff, I found an awesome "conversion chart" on pinterest, you can take almost any "regular" recipe and turn it into being gluten free.


<Insert awesome chart here>

Credit to my Kitchenaid cookbook for this Latte recipe. (Which I got for free from using Sears Wedding Gift Registry, thanks guys!)